Archive for January, 2009
your wine blog
Winegeek News- Tastes of Wine Country are Brought to Life in Chef in the Vineyard Cookbook (Business Wire via Yahoo! Finance)SEATTLE----Discover a selection of premiere wine estates from Washington, Oregon and California through the pages of “Chef in the Vineyard,” the new book by Chateau Ste. Michelle’s Culinary Director John Sarich.
- Wine desserts approved by state Senate (Canandaigua Daily Messenger)The state Senate Wednesday passed a bill legalizing the sale of non-dairy frozen wine desserts.
- Downtown Wine Fest (Los Angeles Downtown News)DOWNTOWN LOS ANGELES - The Rotary Club of Los Angeles announced this week a new Downtown wine and food festival taking place on Memorial Day to benefit the Volunteers of America Los Angeles’ Downtown homeless service center, the Rotary House.
- Southern Wine Spirits to Help Chilean Wine Communities (Beverage World)Southern Wine Spirits of America, Inc., among the nation's leading distributor of wines and spirits, is making a donation to a charity to aid the earthquake stricken Chilean wine country communities.
- Start your own wine cellar at the Rotary auction (Kingston Reporter)There will be hundreds of items to bid on at the 15th annual Rotary auction March 12-14, but one of the more interesting has to be the Wine Cellar package. Valued at more than $1,500, it includes two bottles each of 20 different wines representing the world’s major wine regions. There’s also a 3-liter bottle of Bordeaux included as a bonus.
- Tastes of Wine Country are Brought to Life in Chef in the Vineyard Cookbook (Business Wire via Yahoo! Finance)